Enzymes for Starch Sugar

Sugars produced from starch as raw materials are generally refer to as starch sugar. By composition starch sugar can be classified into liquid glucose, crystalline glucose (whole sugar), maltose syrup, maltodextrin, malt oligosaccharides, fructose syrup, etc. Starch sugar industry has a broad range, covering glucose, maltose syrup, maltodextrin, sorbitol, mannitol, lysine, monosodium glutamate, glutamic acid and citric acid, etc.

Date:2019/08/05
Category: Applications


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Applications

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Tel : +86 510 8525 9383 

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Address : 93 Yangzhou Road, Jiangyan Economic Development Zone,Taizhou City,Jiangsu Province,China.

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Contact:Ms.Edna Yang

Tel:+86 510 8525 9383 

Fax: +86 510 8522 1582 

Mobile:+86 151 5221 3005 

 

 

Address:93 Yangzhou Road,Jiangyan Economic Development Zone,Taizhou City,Jiangsu Province,China.

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